[ad_1] Eating a predominantly plant-based or vegetarian diet high in vegetables, legumes, nuts, is linked to 39 per cent lower odds of Covid-19 infection, claims a research. Researchers from the Universidade de Sao Paulo in Brazil also claimed that a diet low in dairy products and meat may help to ward off the infection. …
[ad_1] There has been a surge of interest in plant-based diets has been witnessed worldwide, and the Desi vegan diet, which draws inspiration from traditional South Asian culinary practices, has gained significant popularity. Embracing a vegan lifestyle involves excluding all animal products, including meat, dairy, and eggs, and opting for a variety of plant-based…
[ad_1] The plant-based diet is all the rage in town, and those who are aware of the benefits of loading their plates with more greens can definitely see the difference. However, if you are new to this diet plan and have some basic inquiries, an expert has answered them all. Sangeeta Tiwari, a Clinical Dietitian…
[ad_1] A plant-based diet has created a lot of buzz in recent times and while it’s still not as big in India as in the West, the trend is gradually gaining grounds.While many dieticians hail plant-based for being heart-healthy and good for overall health, there are several doubts regarding its sustainibility and long-term impact. Dr Meghana…
[ad_1] A study says that a vegan diet has no impact on the levels of carnitine and vitamin B2 in breast milk, two nutrients essential for a newborn’s growth. The Amsterdam University Medical Center’s study found these facts. Research has found that lactating mothers following a vegan diet compared to mothers with an omnivorous diet…
